Michael Harlan Turkell, a once aspiring chef, now an award-winning food photographer and writer, has shot many prominent chefs’ cookbooks, co-authored a few (including "The Beer Pantry" with Chef Adam Dulye) , and wrote one of his own, "Acid Trip: Travels in the Word of Vinegar." Turkell has also been podcasting about food and drinks for over a decade, most recently, the Modernist Pizza Podcast.
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