A beer lover's recognition of great craft beer should be open to all styles, including the often discriminated against category of lagers. Leave your pretenses behind and enjoy these beers!
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Craft Beer Muses
Craft Beer Muses
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Craft Beer Muses
May 1, 2013
Local Ingredients Bring Local Beer to the Next Level
May 1, 2013
Sometimes, it's the local ingredients that obviously or subtly set a craft beer apart. It's the wheat in Kansas, hops in Oregon, bourbon in Kentucky, maple syrup in Vermont and the "Aloha" in Maui that adds a little something extra to the character and heart of our local brews across the nation.
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Craft Beer Muses
March 4, 2013
Craft Beer Economy Revitalizing the Rust Belt
March 4, 2013
There’s a kind of revitalization brewing (pun intended) across the Rust Belt at the hands of the craft beer economy, and it’s proving to be a real winner for other new businesses and residents alike.
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Craft Beer Muses
February 28, 2013
Farmhouse Beer: Rustic Meets Exquisite
February 28, 2013
While there are lot of generalizations that can be made about the category of farmhouse-style beers, a true definition can be tricky. Three farmhouse-style brewers expound on their process and aim to describe their modern and diverse breweries.
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