In 2012, Lazy Magnolia Brewing Company produced 14,000 barrels of beer thanks to an expansion that included a new 60 barrel brewhouse and a pair grain silos that hold 60 tons of grain.
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Editor's Picks
In 2012, Lazy Magnolia Brewing Company produced 14,000 barrels of beer thanks to an expansion that included a new 60 barrel brewhouse and a pair grain silos that hold 60 tons of grain.
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Flying Fish Brewing Company, 10-time medal winners at the GrABF, will be releasing Stormy Skies NEIPA, a beer that almost didn’t see the light of day.
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Karl Strauss Brewing Company and Cervecería Colorado collaborated together to brew an English Mild called Cajeta Borracha during CBC week in Denver.
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Brewers from First Magnitude Brewing Co. and scientists from the Florida Museum of Natural History teamed up to collect wild yeast picked up by butterflies.
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Much to the chagrin of Washington hop heads, Russian River Brewing Company has recently decided to pull distribution of its iconic brands, including their famed double IPA: Pliny the Elder, from the craft beer-centric state.
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Alexandra Nowell, lead brewer at Drake's Brewing Co., shares about her visit to the Yakima Valley to not only see the late summer harvest, but to select the hops that she will use in Drake’s beers throughout the next year.
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Chad Yakobson founder of Denver's Crooked Stave Brewing Company shares his process for prepping and cleaning barrels for aging craft beer.
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Join us on Saturday, June 29, on the banks of the Hudson in Cold Spring to meet and greet over 40 New York Breweries from the Hudson Valley and New York.
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Microbreweries from Wyoming are slated to compete for the coveted Steinley Cup at the annual competition in Saratoga, Wyoming.
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Iconic Brand Celebrates Small and Independent Craft Brewers While Offering Bonus Points to Brewniversity Members; New Realm Brewery Co-Founder to Introduce Silver Medal US Open Beer Championship Winner
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