Washington, D.C.—Given its expansive variety of styles, flavors and components, craft beer is among the most approachable beverages to pair with food. This was tastily on display at the seventh annual SAVOR: An American Craft Beer & Food Experience held at the National Building Museum in Washington, D.C. on May 9 and 10. Presented by the Brewers Association (BA), SAVOR is the nation’s marquee craft beer and food pairing event.
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