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Our Favorite Pumpkin Beer Recipes
Fall is the perfect time to explore flavors in your glass and flavors on your plate. Here are some of our favorite recipes made with pumpkin beer.
Recipe Collections
Don’t just drink beer – cook with beer! Adding beer to a recipe can bring you knock out flavors you wouldn’t find otherwise. The best part about cooking with beer is beer fits naturally into any type of meal, from get-togethers with friends to a quick snack, and at any time of the day.
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A Very Beery Christmas
This recipe collection features Christmas desserts made with beer. These holiday cookies and cakes made with beer put a spin on traditional Christmas favorites and are perfect for sharing at any holiday party.
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Cookie Monster’s Been Drinking Again
Spice up your next baking session with craft beer. The lightness beer adds to breads translates directly to cookies, creating a fluffy and light batter.
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Craft Beer Chili Cookoff
These chili recipes are the perfect blend of flavor, heat, and craft beer. You're going to need a bigger bowl.
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Beer, It’s What’s For Breakfast
Whether it's breakfast or brunch, beer is a great addition to your favorite weekend meal. You're sure to be the most popular breakfast on the block!
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Backyard BBQ: Craft Beer and Grill
Backyard BBQ season is in full swing. Grab a craft beer (and the charcoal) for these quintessential, fire-kissed favorites. It's time to craft beer and grill.
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A Bird & Beer: Add Beer to Traditional Thanksgiving Recipes
There are dozens of ways to add craft beer to traditional Thanksgiving recipes. Here are a few of our favorites you should try.
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Starch, Starch Baby
From french fries to potato salad, the recipes in this collection celebrate everyone’s favorite tuber. Beer is a perfect ingredient to use with potatoes, and in most cases your favorite beer can be substituted for any liquid addition in your recipe.
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Craft Beer Cupcakes
When choosing a beer to use in a cupcake, remember to match intensities. The darker the chocolate the more intensely flavored the beer can be.
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Taco Tuesday!
Tacos make any day better, but especially Tuesdays. Beer is a popular addition to many fish batters as the carbonation creates a light and airy batter that perfectly highlights the light and flaky texture of fish.