The sauce for these simple and delicious chicken wings is made with honey, soy sauce, your favorite lager and a staple for HungryFoodLove, chipotle in adobo.
Meghan Storey has been lucky enough to work in the world of craft beer since graduating from the University of Mississippi. Now living in Nashville, TN, with her big yellow dog Wally, she loves introducing friends to new craft beer and food pairings. Since beginning work on CraftBeer.com she can be found adding beer to just about everything she cooks.
Bust out the grill and try making these beer burgers that have a little South American flare thanks to the addition of chimichurri seasoning and American lager.
Add a little life to your meatloaf by adding Boundary Bay Bellingham Blonde Ale. This recipe is made extra special with the addition of a bacon and mushroom divine demi-glace made with stout.
These easy beer caramels from Becky's Blissful Bakery in Pewaukee, Wisconsin, are a perfect sweet and salty treat. For a little extra crunch, a pretzel topping can be added.
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